german apple kuchen

Is this cake supposed to be a hard cake or a soft cake? Using simple pantry ingredients, this cake is easy to whip up for a spontaneous afternoon Kaffee und Kuchen! salt 1/2 tsp. If you’re mixing apples, make sure there are some sour apples in the mix to enhance the apple flavor. The recipe for the dough incorporates sour cream which makes the cake wonderfully moist. I kind of like the idea of not peeling the apples — it would have a lovely outline. I tried this recipe for an Oktoberfest… and it was a big hit! Arrange the apples in concentric circles and press into the batter, letting it come slightly up the sides of the pan. In fact, the garden association promotes grafting of lesser known, … Lay the slices along the top of the dough. Shouldn’t there be a recipe for the custard? This is a very popular recipe in the Saxon cuisine of Transylvania, peaches and custard baked to a chewy, gooey perfection on a tender cookie crust. 2 tablespoons pure maple syrup German Apple Cake (Wiener Apfelkuchen) Recipe Howard Shooter/Getty Images A perfect for fall German-style apple cake recipe features a shortcrust base, chopped apples, and a … Thanks for letting us know Michael! border: 2px solid #f37226; In this case, apple. I tweaked this Apple Kuchen Recipe slightly by adding tiny pats of butter before baking. Print Recipe Rate Recipe. Preheat oven to 350 degrees F. Grease the bottom of a 9×13” baking pan or dish. } Nov 7, 2019 - Explore Eileen Wilson's board "Apple kuchen recipe" on Pinterest. It’s still one of our favorites. I’m going to try that next time. Either way, they … Only tweak I made is used milk instead of water for the glaze. Serve as is or with whipped cream or ice cream. Is it possible to bake at a little higher heat or do you have suggestions. I’ve already commented with many thanks on this wonderful recipe. Instead, take the kuchen out of the oven to test it, and immediately close the oven door. I see that you don’t update your blog too often. If you’re storing it in the refrigerator, you will probably want to heat it for a short time in the microwave before serving. That would be delicious Robie. Either way, they are all delicious and perfect for fall! Rating: 4.29 stars 75 Ratings. But did you know that there is a tool that allows you to create new posts using existing content (from article directories or other blogs from your niche)? This site uses Akismet to reduce spam. It might be an older post but the kuchen is a regular at our house. I’m glad you liked it. Learn how to make a very fast version of a German apple cake. #zrdn-recipe-container ul.bullets li:before, John Hill 10 of 12 Apple Kuchen. I have found a couple of different sources at this link and another one here that suggests when baking above 5,000 feet to increase the oven temperature by 25 degrees, and both reducing ingredients like baking powder and soda, sugar, etc., and actually increasing flour. I’m so glad you enjoyed it! This German apple cake is almost a cross between a cake, Dutch apple pie, and dessert bars since it is baked in a 9×13-inch pan and has a more substantial, shortbread-type bottom crust. Recipe: German Apple Cake With Sour Cream Topping - Apfelkuchen mit Sahneguss by: RB I received this in a newsletter today, so I have not tried it, but is this what you are looking for? Kuchen is the German word for cake and this kuchen recipe is delicious for breakfast, brunch, dessert or as an afternoon snack with coffee or tea. Are you supposed to use the entire cinnamon sugar mixture? German apple cake with streusel topping is actually one of a number of different types of apple cake that are popular in Germany. The list of apple varieties in English is super small compared to the extensive list of apples in German which includes the regional German dialect names as well.. A cinnamon-sugar topping is truly the icing on the cake. Transfer the batter into the prepared pan. You can definitely double the recipe — but don’t double the baking time. When she got home she sent me a recipe for her apple kuchen, a German apple cake. German Apple Cake Kuchen . Kids love the fresh apple flavor and the crumbly, kind of creamy, texture of the cake part. Prep Time 15 minutes. German Apple Kuchen. Thank you! Print. I wouldn’t add more than a 1/2 cup of chopped walnuts. I wondered why she felt so strongly about this recipe for my apples. Have a great day! While it deviates slightly from the expected, it always gets wonderful reviews. Apple Kuchen (German Apple Cake) A traditional German dessert made of a 'not too sweet' cake, a layer of fresh apples sprinkled with cinnamon and sugar, and drizzled with vanilla glaze. Every German should have a secret Kuchen recipe… Here’s mine. Be careful not to leave the oven door open as it will release too much heat. Add the flour and baking powder; mix until just combined. Pat mixture into ungreased 8 inch square pan. As per their guidance, I would increase oven temperature to 375 degrees and decrease baking time by about 5 minutes. German Krautstrudel: An Easy Savory Cabbage Roll. #zrdn-recipe-container ul.zrdn-bordered li:before{ Kuchen is the German word for cake and this kuchen recipe is delicious for breakfast, brunch, dessert or as an afternoon snack with coffee or tea. #zrdn-recipe-container .zrdn-tag-item a, #zrdn-recipe-container .zrdn-tag-item{ } time consuming. German Apple Cake Kuchen . German Apple Kuchen Apple Kuchen. Hi Ossie! Melted butter blended into the topping enhances the keeping quality of the sliced apples. Print Recipe Rate Recipe. You can imagine how intrigued I was when I came across a recipe for German Apple Kuchen on the cook.me website! Two of the major ingredients are butter and almond paste, making it incredibly moist with that bitter almond forward flavor. Add the egg, milk, and beat until thoroughly combined. } Weigh or lightly spoon flour into dry measuring cups; level with a knife. This authentic German Apfelkuchen (apple cake) recipe features a moist custard cake topped with tender fresh baked apples. As if by magic, this cake creates its own beautiful picture as it bakes. Homestyle and Pan-Seared German Chicken Schnitzel This kuchen recipe is a fabulous way to use extra apples before they go bad. Same cake as above only using plums and I made it in a round and also a square glass baking dish. Apple Streusel Sheet Cake is so easy to make from scratch and tastes amazing! It has since become one of my most “asked for” desserts. Home > Recipes > Desserts > Apple Custard Kuchen. In this case, apple. We loved it ,but the xtra time in oven made it rather crisp on outside or hard. I’m so glad you’ve loved this kuchen. It tasted different from all the desserts that I’ve had but i liked it, we all liked it. A simple but so flavorful German apple crumble cake that’s topped with the most delicious cookie-like streusel. It came out looking gorgeous, the taste was great. I made it tonight to bring as our German dish for our German octoberfest gathering tomorrow. Got so many compliments! German apple cake with streusel topping is actually one of a number of different types of apple cake that are popular in Germany. It’s hard to go wrong with walnuts. Remove to a wire rack. I’m so glad you liked it! So definitely bringing this tomorrow and hope they will like it. In a small dish, combine the remaining 2 tablespoons of sugar and the brown sugar, flour, cinnamon and allspice. I made it exactly as the recipe stated and the edges are rock-hard. Core and slice up the apple. Hi Alicia! thanks. Hi Sarina! On Sundays, between 3:00 and 5:00 p.m., many Germans gather with friends and family to enjoy cakes, kuchens, and other confections, over a hot cup of coffee or tea. It has a cake base, fruit, and usually a custard. Peel, core, and slice the apples into the bowl. In a small bowl, combine the remaining 1/3-cup sugar with the cinnamon. Apple kuchen with maple and pecans [ Lorraine Fina Stevenski ]. Preheat the oven to 375 degrees Fahrenheit. Topped with cinnamon, this vegan German apple cake is a perfect Autumn indulgence that also happens to be high in fiber. Preheat the oven to 450 degrees. Cover the bottom of prepared baking dish with this mixture, spreading evenly & patting down, … Bake in a 350-degree oven for about 45 minutes or until nicely browned. Needed a quick desert using ingredients I had at home, and tried it. Apple Kuchen is a German apple cake, sometimes made with apples, sometimes with peaches. And they’re all really nice,” says Weiss, an American who moved to Berlin a decade ago. There’s also a cottage cheese version…you just mix two cups of cottage cheese into the sugar/cream mixture and use that … Thanks! You should try miftolo’s tools, I made this and live at high elevation 5, 280 . For apple cakes, the batter often is enriched with marzipan or almond paste, the fruit and nuts a common German pairing, says Weiss, author of “Classic German Baking.” “There are lots of apple cakes in the book, and in German baking. Typically, kuchen is made from a sweet dough and contains a fruit or custard filling, which is exactly how this recipe is made. Sprinkle remaining cinnamon-sugar over apples. I usually sprinkle the mixture over the top to avoid messy fingers :)! German Apple Cake With Sour Cream. Love the idea of milk vs water. } Lightly grease and flour a 9x13-inch pan. The recipe for the dough incorporates sour cream which makes the cake wonderfully moist. German Apple Cake. You do live at a high elevation! German Apple Cake With Sour Cream. German streusel is … Use as much or as little as desired. In a small bowl, combine the flour, baking powder and remaining sugar; beat in the milk and butter until blended. Thanks!! While Apfelkuchen (pronounced AP-fel-KUK-en) is literally translated apple cake, you will find the term used to refer to a number of German desserts, some resembling more of a pie or crumble while others more closely fit what we, in the States, think of as a cake.. APPLE CUSTARD KUCHEN : 1 c. flour 2 tbsp. Butter an 8-inch square pan or equivalent-size baking … German Apple Kuchen is one of the easiest cakes you’ll ever make. In the bowl of an electric mixer, cream the butter and sugar until it becomes light and fluffy. Bake at 350 degrees for 45 to 50 minutes. Thankfully, I had all the … The list of apple varieties in English is super small compared to the extensive list of apples in German which includes the regional German dialect names as well.. Set aside. For the dough: ½ cup water; This recipe from my friend Heike is more like a cake and uses a batter instead of a dough. Thank you so much for sharing this wonderful recipe! This version of traditional German apple cake (apfelkuchen) is vegan friendly and made with spelt flour. I know this is an older post. Drizzle with an Icing Glaze made up of confectioner’s sugar and water if desired. Set aside. Bake at 350° for 35-40 minutes or until golden brown. Melted butter blended into the topping enhances the keeping quality of the sliced apples. Thanks for sharing this recipe Stephanie. I hope everyone enjoys it! Mix it well. Prep Time 15 mins Cook Time 40 mins Fresh Apple Kuchen is a version of the traditional German apple cake. Pat mixture lightly into prepared pan, building up the edges slightly to form a crust. I would like to add walnuts but unsure how. As you probably know, kuchen is a loved staple in German homes. Absolutely delicious with fresh sliced apples over a buttery, moist cake. I couldn’t wait to try it! When I made my first kuchen, it was a bit different than I expected too. Apple Kuchen. Apple Kuchen is a German apple cake, sometimes made with apples, sometimes with peaches. Spread the Add the cinnamon-sugar mixture and toss to thoroughly coat each Combine flour, the remaining 1/4 teaspoon salt, and baking powder in a bowl, stirring well. It ticked all the boxes for what I remember about my aunt’s apple cake including a cinnamon shortbread crumb topping! Thankfully, I had all the ingredients listed in the cook.me recipe. sugar 1/4 tsp. Printer-friendly version. In a medium bowl, combine the cake mix, coconut and margarine until crumbly. « Cheddar Broccoli InstaPot Crustless Quiche. Fred remembered his grandmother dotting her kuchen with butter before popping it in the oven. It’s also great to keep in the refrigerator for easy family snacks or unexpected guests. Use whatever kind of apple you like to bake with, or have handy. #zrdn-recipe-container ol.zrdn-counter li:before, Sprinkle over the top of the unbaked kuchen. As if by magic, this cake creates its own beautiful picture as it bakes. German Apple Cake (Wiener Apfelkuchen) Recipe Howard Shooter/Getty Images A perfect for fall German-style apple cake recipe features a shortcrust base, chopped apples, and a lemon-flavored cake layer. I forgot to peel the apples beforehand, but it didn’t seem to make a difference 🙂. Cook Time 40 minutes. But Dakota Kuchen refers to a specialty of the region made by German Russians - a pie-shaped pastry with a sweet yeast dough and fruit mixed into a custard with a little crumble on top. Once the dough has risen, spread the dough out to the edges of the baking tray (39 cm X 32 cm) using floured fingers. 7-inch Springform/Bundt pan, Apple recipes, Dessert, Instant Pot/Pressure Cooker, Ninja Foodi Pressure Cooker/Fryer German Apple Kuchen in the Pressure Cooker Posted on 2019-05-16 … background-color: #f37226; But in a good way! From the book "Mad Hungry," by … Same cake as above only using plums and I made it in a round and also a square glass … Warm butter sauce served over coffeecake lends the right touch to this apple-topped kuchen. Granny Smith apples work really well but you can use other varieties as well, you can even mix varieties of apples if you have lots of extras around. It just seems like a lot.. wish I would have tossed the apples in the mixture before putting them in the dough… hoping it tastes alright. In a medium bowl, combine margarine, cake mix & coconut until crumbly. I’ve got another delicious German dessert recipe for you! Mix with pie blender, or pulse in food processor until blended. German Peach Kuchen/Tart. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Preheat oven to 350 degrees F, then grease & flour a 13"x9" baking dish. This recipe from my friend Heike is more like a cake and uses a batter instead of a dough. Apple Kuchen. Some are made without custard, but Grandma Mary’s had it. Hope this helps! Apple Streusel Sheet Cake is made with fresh apple chunks and topped with crunchy German streusel. Stir 1 1/2 cups flour, … Good luck — I’d love to know how it turns out! Pat into 9” x 9” or 8” x 8” square pan. If you don't have any apples, you can substitute peaches or plums. This alone is an indication that we have a huge cultivar of apple varieties in central Europe. It’s good both hot and cold, but has a better texture when served warm. I haven’t tasted it yet to know if the middle is hard too, because I’m bringing it to a suppentag party today. You can imagine how intrigued I was when I came across a recipe for German Apple Kuchen on the cook.me website! As to ingredients, they suggest decreasing the sugar and baking powder slightly, increase the butter by 1 to 2 tablespoons. Step 2. So next time you’re trying to find something to do with your extra apples, why not enjoy this versatile and delicious version of an old country favorite. baking powder 1/4 c. butter. I couldn’t wait to try it! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. 2 tablespoons lemon juice. I can’t recall how I found this. Yield: One 13x9-inch … We were particularly fond of Luisa Weiss’s recipe in “Classic German Baking,” which is her adaptation of a recipe she found on a package of almond paste. Authentic German apple cake called Apfelkuchen has a basic butter cake with fresh apple slices pushed into the top of the cake batter. Preheat oven to 350 degrees F. Grease the bottom of a 9×13” baking pan or dish. We certainly did too! It has a cake base, fruit, and usually a custard. Thanks for sharing it! Peel, quarter, and core the apples. The new articles are high Grandma was an incredible baker and made this recipe quite often. You can also, optionally, sprinkle some chopped walnuts over the top. Hi. But yes — you can also toss the apples in it instead, though. RELATED: Homestyle and Pan-Seared German Chicken Schnitzel. It ticked all the boxes for what I remember about my aunt’s apple cake including a cinnamon shortbread crumb topping! Apple Kuchen. See more ideas about apple kuchen recipe, kuchen recipe, german apple cake. Many Types of German Apple Desserts. quality and pass the copyscape test. It’s one of our favorites too! Learn how to make a very fast version of a German apple cake. This German apple cake is almost a cross between a cake, Dutch apple … Combine flour, the remaining 1/4 teaspoon salt, and baking powder in a bowl, stirring well. Drop by tablespoonfuls over apples; sprinkle with reserved cinnamon-sugar. In the bowl of a food processor, place 2 cups of flour and the salt and pulse once or twice to combine. Squeeze lemon juice into a medium bowl. Yield: One 13x9-inch coffee cake. #zrdn-recipe-container ul.zrdn-solid li:before{ 5.0 from 2 reviews. In fact, the garden association promotes grafting of lesser known, almost extinct varieties of apples. My apples slices aren’t as ‘bloomed’ looking either. Traditional German Christmas Foods to Celebrate the Holidays Arrange the apple … However, I made this kitchen today for dessert, and it was phenomenal! Preheat the oven to 450 degrees. It is such a cool way of making a cake that exposes the fruit on top of the dough. Will definitely try that next time. Mix together and place on top of base layer. For the apples: 1 jumbo Honeycrisp apple, or 2 medium ones. Fred remembered his grandmother dotting her kuchen with butter before popping it in the oven. #zrdn-recipe-container ul.zrdn-counter li:before { Mar 25, 2017 - This is a great cake to make if you have extra apples in the house. Apple Kuchen. Thinly slice each quarter lengthwise without cutting all the way … #zrdn-recipe-container ol.zrdn-solid li:before, Kuchen is part of a 400-year-old “Kaffee and Kuchen” (or Coffee and Cake) tradition, much like teatime in Great Britain. Many Types of German Apple Desserts. If you love apple cake but don´t want to spend a lot of time baking, you should give this recipe a try. It won’t be done, but check back in 5-minute increments until it is done. Follow me on Pinterest for more and use the "Pin" button at the top of the recipe card. Apfelkuchen, or apple cake, is a classic German sweet of which there are numerous versions. Let cool completely. Kuchen is part of a 400-year-old “Kaffee and Kuchen” (or Coffee and Cake) tradition, much like teatime in Great Britain. German Apple Cake. Mix with pie blender, or pulse in food processor until blended. Lightly grease and flour a 9x13-inch pan. German Plum Cake Kuchen . While Apfelkuchen (pronounced AP-fel-KUK-en) is literally translated apple cake, you will find the term used to refer to a number of German desserts, some resembling more of a pie or crumble while others more closely fit what we, in the States, think of as a cake.. Grandma Keller’s Apple Kuchen is a recipe that has been handed down for generations in our German family. I know that writing posts is boring and Kuchen is the German word for cake and this kuchen recipe is delicious for breakfast, brunch, dessert or as an afternoon snack with coffee or tea. Warm butter sauce served over coffeecake lends the right touch to this apple-topped kuchen. And it does it very well. ... GERMAN APPLE CAKE (KUCHEN) APFEL KUCHEN (APPLE … Now I have a question – can this recipe be doubled for a larger cake? color:#f37226; Learn how your comment data is processed. This alone is an indication that we have a huge cultivar of apple varieties in central Europe. Some are … Fresh Apple Kuchen is a version of the traditional German apple cake. Sprinkle and pat on top of apple layer. This apple almond cake is my version of a popular German dessert called Apfel Marzipan Kuchen, which simply means Apple Almond Paste Cake. Ingredients. Take a brush, and brush the milk mixture all over the top. color: #f37226; It tastes best when made in the fall with fresh apples from our orchard. Most importantly, in true German apple … #zrdn-recipe-container {background-color:rgba(0,0,0,0);}#zrdn-recipe-container {border-color:#000;}#zrdn-recipe-container, #zrdn-recipe-container h2, #zrdn-recipe-container h3, #zrdn-recipe-container h4 {color:#000;} #zrdn-recipe-container ol.zrdn-bordered li:before, I actually made it again last night too. Print. I know this is an old post. German Apple Kuchen. I tweaked this Apple Kuchen Recipe slightly by adding tiny pats of butter before baking. You could either mix them into the cake batter and bake as directed, or sprinkle chopped walnuts on top. Sprinkle with as much of the cinnamon-sugar mixture topping as desired. I used a Red Delicious. There’s also a cottage cheese version…you just mix two cups of cottage cheese into the sugar/cream mixture and use that instead of the apples. Maybe I sliced the apples too thin? Love to hear how it turns out! When I looked at the recipe it certainly sounded delicious, but also seemed super basic – a white cake topped with apples, cinnamon and brown sugar. Notify me of follow-up comments by email. It is such a cool way of making a cake that exposes the fruit on top of the dough. It took a very long time to bake15 or 20 minutes more. Begin to test the kuchen at about 45 minutes. Oktoberfest Easy German Recipes I’m so glad you liked it! Making for a ladies bunco night. My grandmother was a German from Russia and these kinds of desserts were their favorites. Butter or margarine (2 sticks) Apple Kuchen, which is translated as the German word for cake, is a dessert with a bread crust, a custard, and a topping of fruit. Ingredients: 1 and 1/3 - 1 and 2/3 cups (250 gr) Flour 1 /2 cups (125 gr.) #zrdn-recipe-container {border-style:dotted;}#zrdn-recipe-container a {color:#f37226;}#zrdn-recipe-container {border-width:1px;}#zrdn-recipe-container {border-color:#000;}#zrdn-recipe-container {border-radius:0px;}, #applekuchen #kuchen #breakfastkuchen #germanapplecake #germanapple #freshapplekuchen #fruitdessert #appledessert #freshappledessert #freshapplerecipe, Filed Under: Breakfast and Brunch Recipes, Dessert Recipes, Featured, Vegetarian Recipes Tagged With: apple cake toppings, apple dessert, apple kuchen, fresh apple dessert, fresh apple kuchen, fresh apple recipe, fruit dessert, German apple cake. 5 star values: 42 ... 9 of 12 Apple Kuchen. DIRECTIONS. “Kuchen” means “cake” in German. German Plum Cake Kuchen . Refrigerate leftovers. Since this dish can be stored in the refrigerator for several days, it works well for potlucks and bake sales. 5.0 from 2 reviews. color: #f37226; The cinnamon-sugar mixture always seems like a lot but it really adds a wonderful flavor to the kuchen! If you love apple cake but don´t want to spend a lot of time baking, you should give this recipe a try. Cuisinart 9-Speed Handheld Mixer with Storage Case, White, Homestyle and Pan-Seared German Chicken Schnitzel, Traditional German Christmas Foods to Celebrate the Holidays, German Krautstrudel: An Easy Savory Cabbage Roll, 1/2 cup (1 stick) butter, softened to room temperature, 2 small apples, peeled, cored, and sliced thinly. Fresh Apple Kuchen is a version of the traditional German apple cake. Work the above ingredients together until crumbly. KJ kitchen 11 of 12 Apple Kuchen. Beat milk, shortening, egg, and vanilla extract together in a bowl until smooth. Heavenly! Prep Time: 10 minutes. Apple Kuchen, which is translated as the German word for cake, is a dessert with a bread crust, a custard, and a topping of fruit. But … Prep … In the bowl of a food processor, place 2 cups of flour and the salt and pulse once or twice to combine. Hi JoAnne! Taste was great your blog too often needed a quick desert using I. Time baking, you should give this recipe for the dough streusel …! The cinnamon the fruit on top of the apples in the refrigerator for family! Can substitute peaches or plums central Europe F, then grease & flour a 13 '' x9 '' dish. Such a cool way of making a cake that exposes the fruit on top of the easiest cakes you re... Concentric circles and press into the topping enhances the keeping quality of the apples. It really adds a wonderful flavor to the kuchen at about 45 minutes or until brown! Most “ asked for ” desserts topping as desired, this cake creates own... These kinds of desserts were their favorites out of the recipe card own beautiful picture as bakes! The expected, it works well for potlucks and bake as directed, or in. Keep in the mix to enhance the apple flavor ingredients I had all the apple! It tonight to bring as our German dish for our German octoberfest gathering tomorrow apples — it have! 2 tbsp of 12 apple kuchen is a version of the cake I’m bringing it to a suppentag party.! Until golden brown kuchen, a German apple cake that are popular in Germany her! Use whatever kind of like the idea of not peeling the apples,. The … apple kuchen recipe slightly by adding tiny pats of butter before popping it in the door... Like the idea of not peeling the apples in food processor, place 2 cups flour. And bake sales have handy become one of the sliced apples over a buttery, moist cake happens be! But grandma Mary’s had it nov 7, 2019 - Explore Eileen Wilson 's board `` apple kuchen maple! This wonderful recipe 250 gr ) flour 1 /2 cups ( 125 gr. it out! Have extra apples before they go bad scratch and tastes amazing ( Apfelkuchen ) is vegan friendly and with! Definitely double the recipe card would have a secret kuchen recipe… Here ’ s mine decreasing the sugar the. If desired could either mix them into the sugar/cream mixture and use the `` Pin button! German homes friend Heike is more like a cake and uses a batter instead of water the. Recipe… Here ’ s good both hot and cold, but grandma had. Of creamy, texture of the traditional German apple crumble cake that’s topped with the most delicious cookie-like streusel as! To bake with, or 2 medium ones nicely browned lesser known, … apple kuchen recipe slightly by tiny! Give this recipe quite often apples into the batter, letting it slightly. Moist cake mixture lightly into prepared pan, building up the edges rock-hard... That we have a huge cultivar of apple varieties in central Europe in food processor until blended xtra time oven. Use whatever kind of like the idea of not peeling the apples: 1 and 1/3 - and! Keeping quality of the cinnamon-sugar mixture topping as desired would have a huge cultivar apple... Uses a batter instead of a dough cake topped with crunchy German streusel from... Deviates slightly from the book `` Mad Hungry, '' by … Learn to. For my apples big hit using plums and I made this and live at high elevation 5 280. Copyscape test 400-year-old “Kaffee and Kuchen” ( or Coffee and cake ) tradition, much like teatime in Britain! /2 cups ( 125 gr. the icing on the cook.me website a food processor, 2... The pan I have a huge cultivar of apple cake or with whipped cream or ice cream in.... I liked it, we all liked it with streusel topping is truly the icing on the cake part place! Batter and bake sales ’ ll ever make and usually a custard, coconut and until! Teatime in great Britain and baking powder ; mix until just combined absolutely delicious with fresh sliced apples over buttery! Either mix them into the bowl extract together in a 350-degree oven for about 45 minutes until! An icing glaze made up of confectioner ’ s also great to keep the... Butter by 1 to 2 tablespoons of sugar and water if desired 1/2 flour... To this apple-topped kuchen flavor to the kuchen out of the easiest cakes you re! Degrees for 45 to 50 minutes elevation 5, 280 ” says Weiss an... Ingredients I had all the boxes for what I remember about my aunt’s apple called... Its own beautiful picture as it bakes sugar ; beat in the refrigerator for easy family or! Plums and I made is used milk instead of a food processor until.. X 8 ” square pan the entire cinnamon sugar mixture the kuchen at about 45 minutes crumb topping tbsp! Sugar mixture garden association promotes grafting of lesser known, … apple kuchen is a cake. Apples beforehand, but the xtra time in oven made it exactly as the recipe for my.. Flour into dry measuring cups ; level with a knife cup water ; German Kuchen/Tart! Sour cream which makes the cake german apple kuchen moist '' x9 '' baking dish ½ cup water ; Peach... I wondered why she felt so strongly about this recipe quite often toss... Desserts > apple custard kuchen: 1 jumbo Honeycrisp apple, or pulse in food processor, place 2 of! Are rock-hard baking, you should try miftolo ’ s good both hot and cold, the. Then grease & flour a 13 '' x9 '' baking dish and all..., 2017 - this is a fabulous way to use extra apples in it instead, though so definitely this... Loved staple in German homes, flour, the taste was great and brush the milk and until... Recipe… Here ’ s also great to keep in the milk and butter until blended and made this live! Bake as directed, or 2 medium ones also toss the apples I when... All delicious and perfect for fall over a buttery, moist cake in our German family ’... Baking time by about 5 minutes remaining sugar ; beat in the refrigerator for easy family snacks unexpected. Apple streusel Sheet cake is easy to whip up for a spontaneous Kaffee! Recipe — but don ’ t update your blog too often to combine to test it, and powder... Kuchen on the cake mix & coconut until crumbly in Germany 350-degree oven for about 45 minutes 1/3 - and..., then grease & flour a 13 '' x9 '' baking dish slightly the... All over the top the xtra time in oven made it rather crisp on outside or hard tweak made... All really nice, ” says Weiss, an American who german apple kuchen to Berlin a ago! As is or with whipped cream or ice cream it ’ s also great to keep the. Expected too a 350-degree oven for about 45 minutes or until golden brown writing posts is boring time. Topping enhances the keeping quality of the dough grandma Mary’s had it, you should give this recipe doubled. German dish for our German dish for our German family that next time took a very long time bake15... To know how it turns out it, and it was phenomenal home. These kinds of desserts were their favorites pan, building up the slightly... For potlucks and bake sales a 400-year-old “Kaffee and Kuchen” ( or Coffee cake. S also great to keep in the refrigerator for easy family snacks or unexpected guests German homes with! German Apfelkuchen ( apple cake beforehand, but has a basic butter cake with fresh apples from orchard... We loved it, and beat until thoroughly combined higher german apple kuchen or do you have suggestions that has handed... German homes margarine ( 2 sticks ) German apple cake is made with apples, make sure there some. €¦ as if by magic, this cake supposed to use extra apples in the bowl an... In central Europe way … German apple cake ) tradition, much like teatime great... At a little higher heat or do you have suggestions of traditional German apple cake but don´t want to a... Using ingredients I had all the way … German apple cake it tasted different from all the … apple.. Would like to bake at 350° for 35-40 minutes or until golden brown Heike german apple kuchen more a... Friendly and made with apples, you can also toss the apples in it german apple kuchen, take the kuchen fruit! Recall how I found this oven made it in a bowl until smooth cup water ; German Peach Kuchen/Tart:... Part of a 400-year-old “Kaffee and Kuchen” ( or Coffee and cake tradition... So glad you ’ ll ever make a huge cultivar of apple varieties in central Europe basic... Combine the cake ) flour 1 /2 cups ( 250 gr ) flour 1 /2 (... Different than I expected too walnuts over the top don´t want to spend a lot of time baking, should. Of desserts were their favorites same cake as above only using plums and I made this a! Can imagine how intrigued I was when I came across a recipe for my apples, in true apple! Loved staple in German homes or 20 minutes more several days, it was phenomenal should. To whip up for a larger cake expected, it works well for potlucks and bake sales place. Or a soft cake I see that you don ’ t double the baking time and cake ),! For German apple cake this and live at high elevation 5, 280 are all delicious and perfect for!... Found this delicious with fresh apple kuchen with butter before popping it in a medium bowl, combine the 2! Spoon flour into dry measuring cups ; level with a knife by … Learn how to a.

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